Our producers

Good food begins with our suppliers. The skill and knowledge of our trusted producers shines through in their food. We know that a great deal of care and attention goes into the food that they produce, which ensures that we have great tasting products on our shelves.

Brian Heath, Woodhouse Farm, Melbourne, Derbyshire

Meet some of our local suppliers by clicking on their name:

Shirley Buckingham, Mistlehall Farm, Rowsley

Frank & Brian Heath, and Eric Pounder, Woodhouse Farm, Melbourne, Derbyshire

Genevieve Holdsworth, Holdsworth Chocolates, Bakewell, Derbyshire

Jim Howson, Derbyshire Dales Chickens, Common End Farm, Derbyshire

Chatsworth gamekeepers

Bill & Martin Sharp, W Sharp & Sons, Melbourne, Derbyshire

David & Ann Wainwright, Dove Top Farm, Cold Eaton, Ashbourne

Alan Hobson & Ian Jennings, Derbyshire Smokery, Flagg

Chatsworth farms

Peter Oldfield, Derbyshire Oatcakes, Calver, Derbyshire

Lorne Chadwick & Rob Breeze, Danebridge Trout, Macclesfield

Joe & Richard Jackson, F Jackson & Son, Melbourne, Derbyshire

Bob Kitching, Leagram Organic Dairy, Lancashire

Rob Evans & Stuart Wragg, Peak Ales, Chatsworth

Janet & Roger Monk, Derbyshire Mushroom Company, Atlow, Derbyshire